L02 抹茶入長崎緑茶-やぶきた/おくみどり-LEAF-




お湯だし 70℃ 60秒 4g 
一煎目 70℃ 100ml
二煎目 85℃ 100ml
三煎目 90℃ 100ml
甘旨 ■■■■
渋苦 ■■
爽香 ■■■
焙香 ■■

水出し 0-30 4時間 4g:300ml
甘旨 ■■■■■
渋苦 ■
爽香 ■■
焙香 ■

内容量:缶30g、 袋70g


The pleasant sea breeze and sunshine of Omura Bay nurture a gem of flavor and aroma.
Mild and smooth tea leaves produced in a tea garden with a view of the sea, a rarity in Japan, are blended with the finest Yame Okumidori matcha green tea.
The tea leaves are blended with the finest Yame Okumidori matcha green tea.
Green tea contains a variety of vitamins, including vitamin C, vitamin B2, and vitamin E. These vitamins have antioxidant properties and help boost the immune system. Theanine, which is found in abundance in matcha, has a relaxing effect and generates alpha waves that help you get a good night's sleep.

-Going out tea
Place of origin: (tea leaves) Higashisonogi, Nagasaki Prefecture (matcha) Yame, Fukuoka Prefecture
Variety: Yabukita, Okumidori
Process: Steamed Tamaryokucha
Processing: Blended
Characteristics: Pleasant aroma and mild taste
The caffeine in green tea makes it a perfect accompaniment to activities. Enjoy the beautiful water color of matcha in a clear bottle.

<Recommended way to drink and taste
Hot water 80°C for 60 seconds 4g
First brew: 80°C 100ml
Second brewing: 100ml at 90℃.
Third brewing: 100ml at 90℃.
Sweet and delicious ■■■■
bitter astringent ■■■ bitter astringent
Soukou (fresh aroma) ■■
Roasted aroma ■■ Roasted aroma ■■

5 hours at 0-30°C (water) 4g:300ml
Amazumi ■■■■■
Astringent and bitter ■■ Soukou
Soukou ■■ Roasted
Roasted aroma

Contents: 30 g can, 70 g bag

*Pre-orders are usually shipped in 6-7 business days.